M&M Cheesecake Bars with Pretzel Crust and Chocolate Frosting
Prep Time 30 minutesminutes
Cook Time 45 minutesminutes
Total Time 1 hourhour15 minutesminutes
Ingredients
For the crust:
3cupscrushed pretzels
2sticks butter melted
4tablespoonsbrown sugar
For the cheesecake:
2eight oz. bars of cream cheese
3/4cupsugar
1teaspoonvanilla
2eggs
For the frosting:
1can sweetened condensed milk
1bag of milk chocolate morsels
Top with plain M&M's
Instructions
Crust:
Crush 3 cups of pretzels and mix with butter and brown sugar. Spread pretzel mixture into the bottom of a 9x13 pan and bake at 350 degrees for 12 minutes
Cheesecake:
While crust is baking, combine all cheesecake ingredients and mix with blender until creamy. Once crust is done, pour gently over the top of the crust and bake in oven for 30-35 minutes or until a toothpick comes out clean.
Chocolate Frosting:
Once the cheesecake has baked, mix condensed milk and chocolate together in a saucepan on low heat until creamy and then pour over top of the cheesecake. Add M&M's and put into fridge to cool completely before serving.