3 Ingredient Cherry Cobbler
Learn how to make this deliciously easy 3 Ingredient Cherry Cobbler with Cake Mix, butter, and canned cherry pie filling. Top with ice cream and you have the perfect dessert idea!
- 1 large can cherry pie filling
- 1 box vanilla cake mix
- 1 stick salted butter
In an 8x8 or 9x9 pan, layer the cherry pie filling at the bottom of the pan.
Add a 1/2" thick layer of vanilla cake mix on top of the cherry pie filling.
Slice the butter stick into thin pads and then spread out evenly on top of the cake mix about 1/2" apart.
Bake in oven at 350 degrees for 30-45 minutes or until golden brown.
Serve with vanilla ice cream for optimal tasting pleasure ;)