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Cinnamon Sugar Pretzels

Ingredients

  • 1 16 ounce package small pretzels (I used Utz Holiday Pretzels)
  • 2 ⁄3 cup vegetable oil
  • 1 ⁄2 cup sugar
  • 2 tsp ground cinnamon

Instructions

  • Preheat the oven to 300Fº.
  • On a cookie sheet add the pretzels, and spread the pretzels out evenly across the sheet.
  • In a bowl add oil, sugar, and cinnamon and stir to mix ingredients together.
  • Pour the mixture over the pretzels and toss well to coat the pretzels evenly.
  • Place cookie sheet in the oven and bake uncovered for 30 minutes, stirring twice during baking time (once every 10 minutes).
  • Spread pretzels out as evenly as you can and let them cool before serving.
  • Store pretzels in an airtight container.